Who doesn’t love a delicious plate of homemade ravioli? Whether you’re a fan of classic cheese ravioli or want to experiment with different flavors, we’ve got you covered. Below, you’ll find a curated collection of mouthwatering ravioli recipes that are not only easy to make but also incredibly satisfying. So why wait? Let’s dive in and explore these delightful recipes that will surely tickle your taste buds!
Cheese Ravioli with Fresh Tomato and Artichoke Sauce
If you’re a fan of tangy flavors and the goodness of fresh tomatoes, this Cheese Ravioli with Fresh Tomato and Artichoke Sauce recipe is perfect for you. The vibrant colors and the combination of flavors make this dish a true winner. The juicy tomatoes, tender artichoke hearts, and cheesy ravioli blend together beautifully to create a delightful medley that will leave you craving for more.
Ingredients:
- 1 package of cheese ravioli
- 2 cups of cherry tomatoes, halved
- 1 can of artichoke hearts, drained and roughly chopped
- 3 cloves of garlic, minced
- 1/4 cup of fresh basil leaves, torn
- Salt and pepper to taste
Instructions:
1. Cook the ravioli according to the package instructions. Drain and set aside.
2. In a large skillet, heat some olive oil over medium heat.
3. Add the minced garlic and cook until fragrant.
4. Add the cherry tomatoes and cook until they start to soften.
5. Stir in the artichoke hearts and season with salt and pepper.
6. Add the cooked ravioli to the skillet and toss gently to coat them with the sauce.
7. Remove from heat and garnish with torn basil leaves.
8. Serve hot and enjoy!
How to Prepare:
Preparing this Cheese Ravioli with Fresh Tomato and Artichoke Sauce is as easy as it gets. Start by cooking the ravioli according to the package instructions. In the meantime, sauté the garlic in a skillet, add the cherry tomatoes and artichoke hearts, and let them cook until the flavors meld together. Once the ravioli are cooked, add them to the skillet and toss gently to coat them with the delicious sauce. Finish off with a sprinkle of torn basil leaves for an extra burst of freshness.
Preparation Time: 20 minutes
Baked Three Cheese Ravioli - SO EASY TO MAKE!
Looking for a comforting and decadent treat? This Baked Three Cheese Ravioli recipe is bound to hit the spot. With a golden and crispy exterior and a cheesy and gooey center, each bite is pure perfection. The best part? It’s incredibly easy to make, so you can enjoy this mouthwatering dish without spending hours in the kitchen.
Ingredients:
- 1 package of three-cheese ravioli
- 1 cup of marinara sauce
- 1 cup of shredded mozzarella cheese
- 1/4 cup of grated Parmesan cheese
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Cook the ravioli according to the package instructions. Drain and set aside.
3. Spread a thin layer of marinara sauce on the bottom of a baking dish.
4. Arrange the cooked ravioli in a single layer on top of the sauce.
5. Pour the remaining marinara sauce over the ravioli.
6. Sprinkle the shredded mozzarella and grated Parmesan cheese on top.
7. Bake for 15-20 minutes, or until the cheese is melted and bubbly.
8. Remove from the oven and let it cool for a few minutes before serving.
How to Prepare:
Preparing this Baked Three Cheese Ravioli couldn’t be simpler. Start by cooking the ravioli according to the package instructions. Once cooked, spread a layer of marinara sauce in a baking dish and arrange the ravioli on top. Pour the remaining sauce over the ravioli and sprinkle generously with shredded mozzarella and grated Parmesan cheese. Bake until the cheese is golden and bubbly. Serve it fresh out of the oven and savor each cheesy bite.
Preparation Time: 30 minutes
Easy Four Cheese Ravioli (15-Minute Meal) - Simply Home Cooked
Got a busy day ahead but still craving a delectable meal? Look no further than this Easy Four Cheese Ravioli recipe. In just 15 minutes, you can whip up a scrumptious dish that is sure to impress even the pickiest eaters. With a blend of four luscious cheeses, this ravioli is an indulgent treat that will keep you coming back for more.
Ingredients:
- 1 package of four cheese ravioli
- 4 tablespoons of butter
- 4 cloves of garlic, minced
- Fresh parsley, chopped
- Grated Parmesan cheese
Instructions:
1. Cook the ravioli according to the package instructions. Drain and set aside.
2. In a large skillet, melt the butter over medium heat.
3. Add the minced garlic and cook until fragrant.
4. Add the cooked ravioli to the skillet and toss gently to coat them with the garlicky butter sauce.
5. Garnish with fresh parsley and grated Parmesan cheese.
6. Serve immediately and enjoy this quick and flavorful meal!
How to Prepare:
This Easy Four Cheese Ravioli is a time-saving recipe that doesn’t compromise on taste. Cook the ravioli according to the package instructions while melting butter and sautéing minced garlic in a skillet. Once the ravioli are cooked, add them to the skillet and toss them gently in the garlicky butter sauce. Sprinkle with fresh parsley and grated Parmesan cheese for a burst of flavor. This delicious meal is ready to be devoured in just 15 minutes!
Preparation Time: 15 minutes
These ravioli recipes are just the tip of the iceberg when it comes to homemade pasta dishes. Whether you prefer a classic cheese filling or want to explore more adventurous combinations, there’s a ravioli recipe out there that will meet your cravings. So grab your apron, stock up on your favorite ingredients, and get ready to impress your family and friends with these irresistible homemade ravioli creations. Happy cooking!
