Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta ~ Review
Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta
Ingredients:
- Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta
- Water
- Salt
- Your favorite pasta sauce
Instructions:
1. Fill a large pot with water and bring to a boil.
2. Add a pinch of salt to the boiling water.
3. Add the Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta to the boiling water.
4. Cook according to package instructions until al dente.
5. Drain the cooked pasta and rinse with cold water to stop the cooking process.
6. Heat your favorite pasta sauce in a separate pan.
7. Add the cooked pasta to the sauce and stir well to coat.
8. Serve hot and enjoy!
How to prepare:
Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta is a versatile and delicious grain blend that can be used in a variety of dishes. It is gluten-free and made from a blend of quinoa and polenta, which gives it a unique texture and flavor.
To prepare the pasta, simply follow the instructions on the package. Start by boiling a pot of water and adding a pinch of salt. Then, add the Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta to the boiling water and cook until al dente. Once cooked, drain the pasta and rinse with cold water to stop the cooking process.
In a separate pan, heat your favorite pasta sauce. Once the sauce is heated, add the cooked pasta and stir well to coat. Serve hot and enjoy!
Preparation time:
The preparation time for Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta is typically around 10-15 minutes. This includes the time it takes to boil the water, cook the pasta, and heat the sauce.
Servings:
Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta typically serves 2-4 people, depending on portion sizes and appetites.
Nutrition Facts:
Here are the approximate nutrition facts for Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta:
- Calories: 200 per serving
- Total Fat: 2g
- Cholesterol: 0mg
- Sodium: 10mg
- Total Carbohydrate: 40g
- Protein: 8g
Tips:
- For added flavor, try cooking the pasta in vegetable or chicken broth instead of plain water.
- Experiment with different pasta sauce flavors to find your favorite combination.
- Add cooked vegetables or protein, such as grilled chicken or sautéed shrimp, to make it a complete meal.
FAQs:
Q: Is Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta suitable for individuals with celiac disease?
A: Yes, Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta is gluten-free and safe for individuals with celiac disease or gluten sensitivities.
Q: Can I freeze the cooked pasta?
A: Yes, you can freeze the cooked pasta for future use. Make sure to cool it completely before freezing and store it in an airtight container or freezer bag.
Q: Are there any other flavors available?
A: Yes, Ancient Harvest offers a variety of gluten-free pasta flavors, including Red Lentil & Quinoa and Green Lentil & Quinoa.
In conclusion, Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta is a delicious and convenient option for those following a gluten-free diet. Its unique blend of quinoa and polenta provides a satisfying texture and flavor. With easy preparation and various serving suggestions, this pasta is a versatile addition to any meal. Enjoy the delightful taste of Ancient Harvest Gluten-Free Supergrain Pasta, Quinoa & Polenta and unleash your culinary creativity!
