The Nation of Islam is known for its delicious and unique Bean Pie recipe. This classic dessert has gained popularity among the followers of the Nation of Islam and beyond. Made with love and a blend of flavorful ingredients, the Nation of Islam Bean Pie is a true culinary delight.
Bean Pie Recipe from Nation of Islam
Ingredients:
- 2 cups cooked navy beans
- 1 1/2 cups sugar
- 1/2 cup butter, softened
- 2 eggs
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 unbaked pie crust
Instructions:
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked navy beans, sugar, butter, eggs, milk, vanilla extract, ground cinnamon, ground nutmeg, and salt.
- Using an electric mixer, blend the ingredients until smooth and well combined.
- Pour the mixture into the unbaked pie crust.
- Bake in the preheated oven for 45-50 minutes, or until the pie is set and golden brown.
- Remove from the oven and let it cool before serving.
How to Prepare:
Preparing the Nation of Islam Bean Pie is a straightforward process that can be done in a few simple steps. Start by gathering all the necessary ingredients, including cooked navy beans, sugar, butter, eggs, milk, vanilla extract, ground cinnamon, ground nutmeg, salt, and an unbaked pie crust.
In a large mixing bowl, combine the cooked navy beans, sugar, softened butter, eggs, milk, vanilla extract, ground cinnamon, ground nutmeg, and salt. Mix everything together using an electric mixer until the ingredients are well combined and the mixture is smooth.
Pour the prepared mixture into the unbaked pie crust, spreading it evenly. Preheat your oven to 350°F (175°C), and place the pie in the oven to bake for 45-50 minutes, or until the pie is set and golden brown.
Once the pie is done baking, remove it from the oven and let it cool before serving. This allows the flavors to meld together and enhances the overall taste and texture of the pie.
Preparation Time:
The preparation time for the Nation of Islam Bean Pie is relatively short. It takes approximately 15 minutes to prepare the ingredients and mix them together. The baking time is around 45-50 minutes. So, in total, you can expect to spend about an hour to an hour and 15 minutes to prepare and bake this delightful pie.
Servings:
This recipe makes one delicious pie, which can be sliced into 6-8 servings, depending on your preference. Each slice of this delectable pie is packed with flavor and will leave you wanting more.
Bean Pie Recipe – A Delight for Dessert Lovers
Ingredients:
- 2 cups cooked navy beans
- 1 1/2 cups sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/4 cup whole milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 unbaked 9-inch pie crust
Instructions:
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked navy beans, sugar, softened butter, eggs, milk, vanilla extract, ground cinnamon, ground nutmeg, and salt.
- Using an electric mixer, blend the ingredients until smooth and creamy.
- Pour the mixture into the unbaked 9-inch pie crust, spreading it evenly.
- Bake in the preheated oven for 50-55 minutes, or until the pie is set and golden brown.
- Remove the pie from the oven and let it cool completely before serving.
How to Prepare:
To prepare the Bean Pie according to this recipe, start by gathering the cooked navy beans, sugar, softened unsalted butter, eggs, whole milk, vanilla extract, ground cinnamon, ground nutmeg, salt, and an unbaked 9-inch pie crust.
In a large mixing bowl, combine the cooked navy beans, sugar, softened butter, eggs, milk, vanilla extract, ground cinnamon, ground nutmeg, and salt. Use an electric mixer to blend the ingredients together until they are smooth and creamy.
Pour the prepared mixture into the unbaked 9-inch pie crust, ensuring that it is spread evenly. Preheat your oven to 350°F (175°C), and bake the pie for 50-55 minutes, or until it is set and has a beautiful golden brown color.
Once the pie is fully baked, remove it from the oven and allow it to cool completely before serving. This will help to ensure that the pie has the perfect texture and is easy to slice.
Preparation Time:
The preparation time for this Bean Pie recipe is quick and easy. It takes approximately 15-20 minutes to gather and prepare the ingredients. The baking time is around 50-55 minutes. Overall, you can have a delicious homemade pie ready in about an hour and a half.
Servings:
This recipe yields one scrumptious pie, which can be divided into 8 generous servings. Each slice of this heavenly dessert is rich in flavor and will leave your taste buds satisfied.
Enjoy the Nation of Islam Bean Pie as a delightful dessert or a special treat for any occasion. Its creamy and hearty texture, combined with the warm and comforting flavors, will surely make it a favorite among your family and friends.
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