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Smoked Sausage and Potato Skillet Recipe – Smoked Sausage Recipe

Are you in the mood for a hearty and delicious meal that will satisfy your cravings? Look no further than this amazing Smoked Sausage and Potato Skillet recipe. Packed with flavors and wholesome ingredients, this dish is perfect for any occasion.

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If you’re a fan of easy and comforting dishes, then this Smoked Sausage and Potato Bake is a must-try. With just a few simple ingredients, you can create a flavorful and filling meal that the whole family will love.

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If you’re in need of a quick and delicious meal, then this 20-Minute Smoked Sausage and Potato Skillet is the perfect choice. With its short preparation time and incredible flavors, it will become a go-to recipe in your kitchen.

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If you’re looking for a hassle-free and delicious meal, then this Instant Pot Sausage and Potatoes recipe is the answer. With its quick cooking time and incredible flavors, it’s a dish that will become a favorite in your kitchen.

Instant Pot Sausage and Potatoes | One Pot RecipesIngredients:

  • Smoked sausage
  • Potatoes
  • Onion
  • Garlic
  • Peppers
  • Salt
  • Pepper
  • Olive oil

Instructions:

  1. Preheat the skillet over medium heat.
  2. Add the sliced smoked sausage and cook until browned.
  3. Remove the sausage from the skillet and set aside.
  4. In the same skillet, add the diced potatoes and cook until golden and crispy.
  5. Add the chopped onion, minced garlic, and sliced peppers to the skillet. Cook until the vegetables are tender.
  6. Season with salt and pepper to taste.
  7. Return the sausage to the skillet and stir to combine.
  8. Drizzle with olive oil and cook for an additional 2-3 minutes.
  9. Serve hot and enjoy!

How to Prepare:

To prepare this delicious Smoked Sausage and Potato Skillet recipe, start by preheating a skillet over medium heat. Add the sliced smoked sausage and cook until browned. Remove the sausage from the skillet and set aside. In the same skillet, add the diced potatoes and cook until golden and crispy. Add the chopped onion, minced garlic, and sliced peppers to the skillet. Cook until the vegetables are tender. Season with salt and pepper to taste. Return the sausage to the skillet and stir to combine. Drizzle with olive oil and cook for an additional 2-3 minutes. Serve hot and enjoy!

Preparation Time:

This Smoked Sausage and Potato Skillet recipe can be prepared in just under 30 minutes, making it a quick and convenient option for busy weeknights or lazy weekends.

Servings:

This recipe yields approximately 4 servings, making it perfect for a family dinner or for meal prepping.

Nutrition Facts:

While the exact nutritional information may vary depending on the specific ingredients used, this Smoked Sausage and Potato Skillet is generally a hearty and satisfying meal. It provides a good balance of protein, carbohydrates, and fats, and is packed with flavor.

Tips:

  • If you prefer a spicier flavor, you can add some red pepper flakes or hot sauce to the skillet while cooking.
  • Feel free to customize the recipe by adding your favorite vegetables or spices.
  • This dish can be served on its own or accompanied by a side salad or crusty bread.

FAQs:

Q: Can I use a different type of sausage?

A: Yes, feel free to use any type of smoked or spicy sausage that you prefer. The recipe will still turn out delicious.

Q: Can I make this recipe ahead of time?

A: Absolutely! This Smoked Sausage and Potato Skillet can be prepared in advance and stored in an airtight container in the refrigerator. Simply reheat it in the skillet or microwave before serving.

Q: Can I freeze the leftovers?

A: Yes, you can freeze the leftovers for up to 3 months. Just thaw them in the refrigerator overnight and reheat them before serving.

Q: Can I substitute sweet potatoes for regular potatoes?

A: Yes, you can use sweet potatoes instead of regular potatoes for a slightly sweeter and healthier twist. Just keep in mind that sweet potatoes may require a slightly longer cooking time.

Enjoy this amazing Smoked Sausage and Potato Skillet recipe and savor the flavors of this comforting and delicious dish!