A flat top griddle grill is a versatile and convenient cooking tool that can be used to create a wide variety of delicious meals. Whether you’re cooking breakfast, lunch, or dinner, the possibilities are endless with a blackstone griddle. In this post, we will explore some of the best blackstone griddle recipes that you can try at home. So fire up your griddle and get ready to impress your family and friends with these mouthwatering dishes!
- Loaded Potato Chips
One of the most popular recipes that you can make on a blackstone griddle is loaded potato chips. These crispy chips topped with melted cheese, bacon, and green onions are the perfect appetizer or snack for any occasion. To make this delicious dish, start by slicing potatoes into thin rounds and frying them on the griddle until golden brown. Then, top the chips with shredded cheese and cook until melted. Finally, sprinkle cooked bacon bits and chopped green onions on top. Serve the loaded potato chips warm and enjoy!
Ingredients:
- Potatoes
- Shredded cheese
- Bacon bits
- Chopped green onions
Instructions:
- Slice the potatoes into thin rounds.
- Fry the potato rounds on the griddle until golden brown.
- Top the chips with shredded cheese and cook until melted.
- Sprinkle cooked bacon bits and chopped green onions on top.
How to prepare:
Preparation time: 10 minutes
Loaded potato chips are incredibly easy to prepare and can be ready in just a few minutes. Simply follow the instructions above and you’ll have a delicious appetizer that everyone will love.
Servings: 4
Nutrition Facts: (per serving)
- Calories: 250
- Total Fat: 12g
- Carbohydrates: 30g
- Protein: 8g
Tips:
- You can add additional toppings such as sour cream or guacamole to the loaded potato chips for extra flavor.
- Experiment with different types of cheese to find your favorite combination.
FAQs:
Q: Can I use frozen potato chips instead of slicing fresh potatoes?
A: Yes, you can use frozen potato chips if you prefer.
Q: How can I make this recipe vegetarian-friendly?
A: Simply omit the bacon bits and you’ll have a delicious vegetarian version of loaded potato chips.
So, the next time you’re looking for a flavorful and easy-to-make dish, give these delicious blackstone griddle recipes a try. From loaded potato chips to Santa Fe chicken, there’s something for everyone to enjoy. Happy griddle cooking!
- Santa Fe Chicken
If you’re in the mood for a flavorful and spicy chicken dish, look no further than Santa Fe chicken. This grilled chicken topped with zesty salsa and melted cheese is sure to become a favorite in your household. To make this mouthwatering dish, start by marinating chicken breasts in a mixture of lime juice, chili powder, and cumin. Then, grill the chicken on the blackstone griddle until fully cooked. Top the grilled chicken with salsa and shredded cheese, and cook until the cheese is melted. Serve the Santa Fe chicken with a side of rice or tortillas for a complete meal.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons lime juice
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salsa
- Shredded cheese
Instructions:
- In a bowl, combine lime juice, chili powder, and cumin.
- Place the chicken breasts in a resealable plastic bag and pour the marinade over the chicken.
- Seal the bag and marinate in the refrigerator for at least 30 minutes.
- Preheat the blackstone griddle to medium-high heat.
- Remove the chicken from the marinade and discard the remaining marinade.
- Grill the chicken on the griddle for 6-8 minutes per side, or until fully cooked.
- Top the grilled chicken with salsa and shredded cheese.
- Cook until the cheese is melted.
How to prepare:
Preparation time: 40 minutes (including marinating time)
Servings: 4
Nutrition Facts: (per serving)
- Calories: 220
- Total Fat: 7g
- Carbohydrates: 4g
- Protein: 34g
Tips:
- For extra spice, add a diced jalapeno pepper to the marinade.
- Serve the Santa Fe chicken with a side of black beans and avocado for a complete and satisfying meal.
FAQs:
Q: Can I use bone-in chicken pieces for this recipe?
A: Yes, you can use bone-in chicken pieces instead of boneless chicken breasts. Just adjust the cooking time accordingly.
Q: Can I use a different type of cheese?
A: Yes, you can use any type of cheese that melts well, such as cheddar or Monterey Jack.
Now that you have these amazing blackstone griddle recipes, it’s time to start cooking! Whether you’re in the mood for loaded potato chips or Santa Fe chicken, your taste buds will thank you. Get creative and make these recipes your own by adding your favorite toppings and flavors. Enjoy!
