Camerons Stovetop Smoker Recipe: Smoked Chicken Thighs

Are you ready to take your cooking to a whole new level of deliciousness? Well, get ready, because I’m about to introduce you to the amazing world of Camerons Stovetop Smokers! These ingenious little contraptions will revolutionize your kitchen and have you cooking up a storm in no time.

The Original Stovetop Smoker from Camerons Products

Let’s start with the one that started it all - The Original Stovetop Smoker from Camerons Products. This beauty is not only a game-changer when it comes to cooking, but it also looks pretty darn cool too. Just take a look at that sleek design! With this smoker, you can infuse your food with delicious smoky flavors right on your stovetop.

The Original Stovetop Smoker from Camerons ProductsCamerons Stovetop Smoker 3 | Burning Brisket

If you’re a BBQ enthusiast, then the Camerons Stovetop Smoker 3 is a must-have in your kitchen arsenal. This bad boy is perfect for smoking all your favorite cuts of meat to tender, juicy perfection. Just imagine sinking your teeth into a perfectly smoked brisket or ribs that fall off the bone. Pure bliss!

Camerons Stovetop Smoker 3 | Burning BrisketCamerons Stovetop Smoker Recipes

Now that we’ve got you drooling over these incredible smokers, let’s dive into some mouthwatering recipes that you can whip up using your Camerons Stovetop Smoker. Trust me, these recipes will have your taste buds doing a happy dance!

Camerons Stovetop Smoker Recipes### Smoked Chicken Thighs

Ingredients:

  • 4 chicken thighs
  • 2 tablespoons olive oil
  • 1 tablespoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions:

  1. Preheat your Camerons Stovetop Smoker according to the manufacturer’s instructions.
  2. In a small bowl, combine the olive oil, smoked paprika, garlic powder, onion powder, salt, and pepper.
  3. Rub the spice mixture all over the chicken thighs.
  4. Place the chicken thighs in the smoker and close the lid.
  5. Smoke the chicken thighs for about 30 minutes or until they reach an internal temperature of 165°F.
  6. Remove from the smoker and let them rest for a few minutes before serving.

How to prepare:

Preparing these smoked chicken thighs is a breeze. Simply mix together the olive oil, smoked paprika, garlic powder, onion powder, salt, and pepper in a small bowl. Then, rub this delicious spice mixture all over the chicken thighs, making sure to coat them evenly. Once the thighs are nicely seasoned, it’s time to get smoking!

Preparation time:

With the Camerons Stovetop Smoker, you can have these smoked chicken thighs on the table in just 30 minutes. That’s right - 30 minutes! So, whether you’re cooking up a quick weeknight dinner or hosting a backyard barbecue, this recipe is sure to impress.

Servings:

This recipe serves 4 people, but you can easily double or triple the ingredients if you’re feeding a larger crowd. Trust me, everyone will be coming back for seconds!

Nutrition Facts:

While these smoked chicken thighs may be finger-lickin’ good, they’re also relatively healthy. Each serving contains approximately 250 calories, 15 grams of fat, and 25 grams of protein. So go ahead and indulge guilt-free!

Tips:

Here are a few tips to ensure your smoked chicken thighs turn out perfectly every time:

  • Make sure to preheat your smoker before adding the chicken thighs. This will ensure that they cook evenly and get that delicious smoky flavor.
  • Feel free to adjust the seasoning to suit your taste. If you like it spicy, add some cayenne pepper or chili powder to the spice mixture.
  • For an extra burst of flavor, try using different types of wood chips in your smoker. Hickory, apple, and mesquite are all great options.

FAQs:

Still have some burning questions about the Camerons Stovetop Smoker? I’ve got you covered:

  • Can I use this smoker on an electric cooktop? Yes, absolutely! The Camerons Stovetop Smoker can be used on electric, gas, or induction cooktops.
  • Do I need to soak the wood chips before using them? No, there’s no need to soak the wood chips. Simply place them in the smoker, and they’ll start smoking as soon as the heat is applied.
  • Is this smoker easy to clean? Yes, indeed! The Camerons Stovetop Smoker is made of stainless steel and is dishwasher safe, making cleanup a breeze.

And there you have it - everything you need to know about the incredible Camerons Stovetop Smoker! So, what are you waiting for? Grab one of these smokers and start cooking up some smoky magic in your kitchen today.