Cast Iron Skillet Rustic Potatoes

Let me share with you some mouthwatering recipes featuring cast iron skillet potatoes. These recipes are perfect for a delicious and hearty meal that can be enjoyed by everyone. Whether you’re a fan of crispy potato wedges or creamy smashed potatoes, these dishes will surely satisfy your cravings. Get ready to discover some amazing flavors and textures!

Cast Iron Skillet Rustic Potatoes

Cast Iron Skillet Rustic Potatoes

This recipe for Cast Iron Skillet Rustic Potatoes is a game-changer. The crispy outer layer paired with the soft and tender inside is simply irresistible. You can enjoy these potatoes as a side dish or even as a main course. They are seasoned to perfection and cooked to a golden brown in a cast iron skillet, which adds an extra layer of flavor.

Ingredients:

  • 4 large potatoes, washed and diced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 425°F (220°C).
  2. In a large bowl, mix the diced potatoes, olive oil, garlic powder, paprika, salt, and pepper until well-coated.
  3. Heat a cast iron skillet over medium heat and add the potato mixture.
  4. Cook for about 10-15 minutes, stirring occasionally, until the potatoes are crispy and browned.
  5. Transfer the skillet to the preheated oven and bake for an additional 10-15 minutes, or until the potatoes are tender on the inside.
  6. Remove from the oven, let them cool for a few minutes, and serve hot.

These potatoes are versatile and can be paired with your favorite dipping sauce or enjoyed on their own.

Loaded Smashed Potatoes

Loaded Smashed Potatoes

Prepare yourself for an explosion of flavors with these Loaded Smashed Potatoes. They are crispy on the outside and creamy on the inside, with a generous topping of cheese, bacon, and green onions. These potatoes are the ultimate comfort food and make a perfect side dish for any occasion.

Ingredients:

  • 6 large potatoes, washed and boiled
  • 4 tablespoons butter, melted
  • 1 cup shredded cheddar cheese
  • 4 slices cooked bacon, crumbled
  • 3 green onions, chopped
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 425°F (220°C).
  2. Place the boiled potatoes on a baking sheet lined with parchment paper.
  3. Using a fork or a potato masher, gently flatten each potato until it’s about 1/2 inch thick.
  4. Brush the melted butter over each potato.
  5. Sprinkle salt and pepper over the potatoes.
  6. Bake for about 15 minutes, or until the potatoes are crispy and golden.
  7. Remove from the oven and sprinkle the shredded cheese, crumbled bacon, and chopped green onions on top.
  8. Return to the oven for another 5 minutes, or until the cheese is melted and bubbly.
  9. Remove from the oven, let them cool for a few minutes, and serve hot.

These Loaded Smashed Potatoes are guaranteed to be a hit at your next gathering. They are packed with flavor and will leave everyone wanting more!

Skillet Potatoes (Crispy outside, creamy inside!)

Skillet Potatoes (Crispy outside, creamy inside!)

If you’re looking for a quick and easy potato recipe, look no further than these Skillet Potatoes. They are crispy on the outside and creamy on the inside, making them the perfect side dish for any meal. These potatoes are seasoned to perfection and cooked in a cast iron skillet, which gives them a delicious flavor and texture.

Ingredients:

  • 4 large potatoes, washed and thinly sliced
  • 3 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions:

  1. Heat a cast iron skillet over medium heat and add the olive oil.
  2. Add the thinly sliced potatoes to the skillet, making sure they are in a single layer.
  3. Sprinkle the garlic powder, dried thyme, salt, and pepper over the potatoes.
  4. Cook for about 10-15 minutes, flipping occasionally, until the potatoes are crispy and golden brown on both sides.
  5. Remove from the skillet and place them on a paper towel-lined plate to drain excess oil.
  6. Serve hot and enjoy!

These Skillet Potatoes are incredibly delicious and can be served with your favorite main course or enjoyed as a snack.

These are just a few examples of the tasty cast iron skillet potato recipes that await you. Whether you prefer a rustic potato side dish, loaded smashed potatoes, or crispy skillet potatoes, there is a recipe here to suit every taste. Surprise your family and friends with these flavorful dishes, and they will surely appreciate your culinary skills!

So, why wait? Grab your cast iron skillet and get cooking these delicious potato recipes today!