10 Best Garlic Cheese Bread In A Bread Machine Recipes

Bread Machine Cheese Bread - a deliciously cheesy and easy-to-make bread recipe that will satisfy your cravings! This artisan-style bread is perfect for any occasion and will leave your taste buds begging for more. With a crispy crust and a soft, cheesy center, this bread is a crowd pleaser.

Bread Machine Cheese Bread Recipe

Ingredients:

• 3 cups all-purpose flour
• 1 tablespoon sugar
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1 cup warm water
• 1/4 cup olive oil
• 1 cup grated cheddar cheese

Instructions:

1. In a bread machine pan, add the warm water, olive oil, and sugar. Then, add the flour, salt, and yeast.
2. Set the bread machine to the dough setting and let it knead and rise the dough.
3. Once the dough has risen, remove it from the bread machine and place it on a lightly floured surface.
4. Roll out the dough into a rectangle and sprinkle the grated cheddar cheese evenly over the surface.
5. Starting from one end, tightly roll the dough into a log shape.
6. Place the rolled dough into a greased loaf pan and cover it with a clean kitchen towel. Let it rise in a warm place for about 30 minutes.
7. Preheat the oven to 375°F (190°C).
8. Bake the bread in the preheated oven for about 30-35 minutes, or until the top is golden brown.
9. Remove the bread from the oven and let it cool in the pan for a few minutes. Then, transfer it to a wire rack to cool completely.

How to Prepare Bread Machine Cheese Bread:

Preparing this delicious bread is a breeze with the help of a bread machine. Simply follow these steps:

1. Start by adding the warm water, olive oil, and sugar to the bread machine pan.
2. Add the flour, salt, and yeast on top of the liquid ingredients.
3. Set the bread machine to the dough setting and let it work its magic, kneading and rising the dough.
4. Once the dough is ready, roll it out into a rectangle and sprinkle the grated cheddar cheese evenly over the surface.
5. Roll the dough tightly from one end to create a log shape.
6. Place the rolled dough into a greased loaf pan and let it rise for about 30 minutes in a warm place.
7. Bake the bread in a preheated oven until the top is a beautiful golden brown color.
8. Cool the bread before slicing and serving. Enjoy!

Preparation Time: 2 hours (including rising time)

This mouthwatering Bread Machine Cheese Bread recipe makes approximately 14 servings. It’s perfect for sharing with family and friends, or for enjoying throughout the week as a delicious accompaniment to any meal.

While indulging in this cheesy delight, you might be wondering about its nutritional value. Here’s a breakdown of the nutrition facts per serving:

Nutrition Facts:

• Calories: 180
• Total Fat: 6g
• Saturated Fat: 2g
• Cholesterol: 10mg
• Sodium: 260mg
• Total Carbohydrate: 25g
• Dietary Fiber: 1g
• Sugars: 1g
• Protein: 5g

Now, you might be wondering if there are any tips or variations you can try with this recipe. Here are a few suggestions:

Tips:

• Experiment with different types of cheese like mozzarella, gouda, or pepper jack for a unique flavor twist.
• Add herbs and spices like garlic powder, dried oregano, or crushed red pepper flakes for additional flavor.
• For a touch of sweetness, sprinkle a teaspoon of honey or maple syrup over the cheese before rolling the dough.

Hopefully, these tips will inspire you to get creative and make this Bread Machine Cheese Bread your own!

Now that you have all the information you need, it’s time to gather your ingredients and let your bread machine work its magic. The aroma of freshly baked cheese bread filling your kitchen is sure to bring smiles to your loved ones’ faces. So why wait? Get started on this cheesy, delicious adventure today!