Chicken Philly Sandwiches Recipe

Today, we are excited to share with you a delicious recipe for Chicken Philly Cheese Steak Sandwich. This mouthwatering sandwich is filled with tender and juicy chicken, melted cheese, and sautéed peppers and onions. It’s the perfect comfort food that will satisfy even the pickiest eaters.

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For this recipe, you will need:

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• 2 boneless, skinless chicken breasts, thinly sliced
• 1 green bell pepper, thinly sliced
• 1 red bell pepper, thinly sliced
• 1 small onion, thinly sliced
• 4 slices of provolone cheese
• 4 hoagie rolls
• Salt, pepper, and garlic powder to taste
• 2 tablespoons oil for cooking

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Instructions:

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1. In a large skillet, heat oil over medium-high heat.
2. Add chicken, salt, pepper, and garlic powder. Cook until chicken is browned and cooked through. Transfer to a plate and set aside.
3. In the same skillet, add sliced peppers and onions. Sauté until vegetables are tender.
4. Return the cooked chicken to the skillet and stir everything together.
5. Preheat your oven to 400°F (200°C).
6. Open the hoagie rolls and place them on a baking sheet.
7. Divide the chicken, pepper, and onion mixture between the hoagie rolls.
8. Place a slice of provolone cheese over the top of each sandwich.
9. Bake for about 5 minutes, or until the cheese is melted and bubbly.
10. Remove from the oven and serve hot.

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How to Prepare:

This Chicken Philly Cheese Steak Sandwich is simple to prepare and will quickly become a family favorite. Follow these steps to enjoy this mouthwatering meal:

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1. Thinly slice the chicken breasts. This will ensure they cook quickly and evenly.
2. Slice the bell peppers and onion into thin strips. This will help them sauté quickly.
3. Season the chicken with salt, pepper, and garlic powder. This will add flavor to the chicken.
4. Cook the chicken until it is browned and cooked through. This will ensure the chicken is tender and juicy.
5. Sauté the peppers and onions until they are tender. This will add sweetness and crunch to the sandwich.
6. Assemble the sandwich by placing the chicken, peppers, and onions on a hoagie roll.
7. Top the sandwich with a slice of provolone cheese.
8. Bake the sandwich in the oven until the cheese is melted and bubbly.
9. Serve hot and enjoy!

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Preparation Time:

The preparation time for this Chicken Philly Cheese Steak Sandwich is approximately 30 minutes.

Servings:

This recipe makes 4 servings, perfect for a family dinner or a gathering with friends.

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Nutrition Facts:

- Calories: 420

- Fat: 12g

- Carbohydrates: 44g

- Protein: 33g

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Tips:

- You can use any type of cheese you prefer. Provolone, Swiss, or American cheese all work well in this sandwich.

- Feel free to add additional toppings like mayonnaise, mustard, or pickles.

FAQs:

- Can I use steak instead of chicken? Yes, you can substitute steak for chicken in this recipe. Simply slice the steak thinly and cook it until it reaches your desired level of doneness.

- Can I make this sandwich ahead of time? This sandwich is best enjoyed fresh. However, you can prepare the chicken and pepper mixture ahead of time and assemble the sandwiches just before serving.

Now you have all the information you need to make the most delicious Chicken Philly Cheese Steak Sandwich. We hope you enjoy this recipe as much as we do!

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