Baked cheese crisps: a quick and easy baked snack recipe!
If you are looking for a quick and easy snack recipe that is both flavorful and satisfying, then you have come to the right place. These baked cheese crisps are not only delicious but also incredibly simple to make. With just a few ingredients and minimal effort, you can enjoy a crunchy and cheesy treat in no time.
Ingredients:
- 1 cup shredded cheddar cheese
- 1/2 cup shredded parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, mix together the cheddar cheese, parmesan cheese, garlic powder, paprika, and black pepper.
- Spoon tablespoon-sized portions of the cheese mixture onto the prepared baking sheet, making sure to leave some space between each portion.
- Gently flatten each portion of cheese with the back of a spoon.
- Bake in the preheated oven for about 8-10 minutes, or until the edges are golden brown and the cheese has melted and crisped up.
- Remove from the oven and let the cheese crisps cool on the baking sheet for a few minutes.
- Carefully transfer the cheese crisps to a wire rack to cool completely.
- Once cooled, you can enjoy these tasty baked cheese crisps as a snack on their own or serve them alongside your favorite dip or salsa.
How to prepare:
Preparing these baked cheese crisps is as easy as mixing together the ingredients, spooning the cheese mixture onto a baking sheet, and baking them in the oven until crispy. The key to achieving a perfect texture is to make sure the edges are golden brown and the cheese has melted and crisped up. Once they have cooled down, you can enjoy them as a snack or serve them as an appetizer at your next gathering.
Preparation time:
The preparation time for these baked cheese crisps is minimal. It takes only about 10 minutes to mix the ingredients and spoon the cheese mixture onto the baking sheet. The baking time is around 8-10 minutes, so you can have these delicious cheese crisps ready to enjoy in less than 20 minutes.
Servings:
This recipe yields approximately 20 cheese crisps, depending on the size of the portions you spoon onto the baking sheet. You can easily adjust the quantities to make more or less according to your preference.
Nutrition Facts:
These baked cheese crisps are not only tasty but also relatively low in calories and carbohydrates. Each crisp contains around 60 calories and less than 1 gram of carbohydrates, making them a great option for those following a low-carb or keto diet.
Tips:
Here are a few tips to make sure your baked cheese crisps turn out perfectly:
- Use a high-quality cheese for the best flavor and texture.
- Feel free to experiment with different types of cheese, such as mozzarella or pepper jack, to create unique flavor combinations.
- Make sure to line your baking sheet with parchment paper to prevent the cheese from sticking.
- Keep a close eye on the crisps while they are in the oven, as they can quickly go from golden brown to burnt.
- Store any leftover cheese crisps in an airtight container to maintain their crispness.
FAQs:
Q: Can I make these cheese crisps ahead of time? A: Yes, you can prepare the cheese crisps in advance and store them in an airtight container. However, it’s best to serve them on the same day they are made to maintain their crispy texture.
Q: Can I freeze the cheese crisps? A: While it is possible to freeze the baked cheese crisps, their texture may change slightly upon thawing. It’s best to enjoy them fresh for the best taste and texture.
Q: Can I adjust the seasonings to my taste? A: Absolutely! Feel free to adjust the amount of garlic powder, paprika, or black pepper according to your preference. You can even add additional herbs or spices to enhance the flavor.
These baked cheese crisps are a delicious and addictive treat that is perfect for snacking or entertaining. Give this recipe a try and you’ll see just how simple and flavorful homemade snacks can be!
Top 20 😍 Best Substitute for Cream Cheese in Baking/Frosting
If you are in the mood for some baking or frosting but don’t have cream cheese on hand, don’t worry! There are plenty of alternatives that you can use to achieve a similar creamy and tangy flavor in your recipes. Whether you are lactose intolerant, vegan, or simply looking to switch things up, these cream cheese substitutes will come to your rescue.
Here are the top 20 cream cheese substitutes to try:
- Greek Yogurt: Greek yogurt is an excellent substitute for cream cheese in baking recipes. It has a similar tangy flavor and creamy texture that works well in both sweet and savory dishes.
- Sour Cream: Sour cream can be used as a one-to-one replacement for cream cheese in most recipes. It adds richness and tanginess to your dishes.
- Cottage Cheese: Blending cottage cheese until smooth can create a creamy substitute for cream cheese.
- Ricotta Cheese: Ricotta cheese is another suitable alternative. It has a mild and slightly sweet flavor that pairs well with both sweet and savory dishes.
- Neufchatel Cheese: Neufchatel cheese is often referred to as “light cream cheese.” It has a similar tangy flavor and creamy texture but contains less fat.
- Mascarpone Cheese: Mascarpone cheese is a velvety and smooth Italian cheese that works well in desserts. It has a rich and creamy flavor that is similar to cream cheese.
- Goat Cheese: Goat cheese can be used to replace cream cheese in certain recipes. It has a distinct tangy and slightly earthy flavor.
- Coconut Cream: For a dairy-free option, coconut cream can be used as a substitute. It adds a subtle coconut flavor to your dishes.
- Cashew Cream: Soaking cashews and blending them until smooth creates a creamy and nutty substitute for cream cheese.
- Almond Cream: Similar to cashew cream, almond cream can be made by blending soaked almonds until smooth.
- Tofu: Silken tofu can be used as a vegan substitute for cream cheese. It has a smooth and creamy texture that works well in both sweet and savory dishes.
- Oat-based Cream Cheese: Store-bought oat-based cream cheese is a convenient dairy-free option that can be used in a variety of recipes.
- Avocado: Mashed avocado can be used as a healthier alternative in certain dishes. It adds a rich and creamy texture.
- Cream Cheese Powder: Cream cheese powder is a dehydrated form of cream cheese that can be reconstituted with water. It is often used in seasoning mixes and can be an easy substitute in recipes.
- Soymilk and Lemon Juice: Combining soymilk with lemon juice creates a tangy and creamy substitute for cream cheese.
- Vegan Cream Cheese: There are many dairy-free cream cheese alternatives available in stores that are made from plant-based ingredients.
- Yogurt Cheese: Straining yogurt to remove the whey creates a thicker and creamier consistency, similar to cream cheese.
- Whipped Cottage Cheese: Whipping cottage cheese until light and fluffy can create a creamy substitute for cream cheese.
- Buttermilk and Butter: Combining buttermilk and butter creates a tangy and creamy substitute for cream cheese.
- Pumpkin Puree: Pumpkin puree can be used in certain sweet recipes as a healthier alternative to cream cheese.
These cream cheese substitutes are great options to have on hand when you find yourself craving a creamy and tangy ingredient in your recipes. Whether you are looking for a healthier alternative, are lactose intolerant, or simply want to experiment with different flavors, these substitutes won’t disappoint. Give them a try and discover a whole new world of baking and frosting possibilities!
HERSHEY’S Cream Cheese Flavored Baking Chips Bag, 1 bag / 8 oz - Mariano’s
HERSHEY’S Cream Cheese Flavored Baking Chips are the perfect addition to elevate your desserts to the next level. These creamy and tangy chips add a unique flavor to your baked goods, making them even more irresistible. Whether you are making cookies, brownies, or cakes, these baking chips will take your creations to new heights of deliciousness.
Ingredients:
- HERSHEY’S Cream Cheese Flavored Baking Chips
Instructions:
Simply fold in a generous amount of HERSHEY’S Cream Cheese Flavored Baking Chips into your favorite dessert recipes. The chips will melt slightly, creating pockets of creamy goodness throughout your baked treats.
How to prepare:
To prepare desserts using HERSHEY’S Cream Cheese Flavored Baking Chips, start by gathering your favorite recipes for cookies, brownies, or cakes. Once you have the batter prepared, fold in the baking chips until they are evenly distributed. Proceed with baking the dessert according to the recipe instructions, and enjoy the delightful creamy and tangy flavor that the cream cheese chips bring to your treats.
Preparation time:
The preparation time for using HERSHEY’S Cream Cheese Flavored Baking Chips will depend on the dessert recipe you choose. However, incorporating the chips into your batter should only take a few extra minutes, making it a quick and easy way to enhance the flavor of your desserts.
Servings:
The number of servings will vary depending on the dessert recipe you choose and the portion size you prefer. With HERSHEY’S Cream Cheese Flavored Baking Chips, you can turn any dessert into a crowd-pleasing treat that everyone will love.
Nutrition Facts:
The nutrition information may vary depending on the specific recipe you use and the quantities of ingredients. However, HERSHEY’S Cream Cheese Flavored Baking Chips are made with high-quality ingredients and provide a source of calcium and essential nutrients.
Tips:
Here are a few tips to make the most out of HERSHEY’S Cream Cheese Flavored Baking Chips:
- Experiment with different dessert recipes to find your favorite combination of flavors.
- Try adding HERSHEY’S Cream Cheese Flavored Baking Chips to traditional recipes for a fun and unexpected twist.
- Combine the cream cheese chips with other flavored chips, such as chocolate or butterscotch, for a unique blend of flavors.
- Don’t be afraid to get creative and use HERSHEY’S Cream Cheese Flavored Baking Chips in non-traditional recipes, such as pancakes or bread pudding.
FAQs:
Q: Can I use HERSHEY’S Cream Cheese Flavored Baking Chips as a substitute for regular cream cheese in recipes? A: No, HERSHEY’S Cream Cheese Flavored Baking Chips are not meant to be used as a substitute for cream cheese. They are specifically designed to add a burst of cream cheese flavor to your baked goods.
Q: Where can I find HERSHEY’S Cream Cheese Flavored Baking Chips? A: HERSHEY’S Cream Cheese Flavored Baking Chips are available at select grocery stores and online retailers, such as Mariano’s.
Q: Are HERSHEY’S Cream Cheese Flavored Baking Chips suitable for people with dietary restrictions? A: HERSHEY’S Cream Cheese Flavored Baking Chips contain dairy and may not be suitable for those with lactose intolerance or dairy allergies. Always check the ingredient list and consult with your healthcare professional if you have any concerns.
HERSHEY’S Cream Cheese Flavored Baking Chips are a fantastic way to add a creamy and tangy flavor to your desserts. Whether you are an experienced baker or just starting out, these baking chips will inspire you to create delicious treats that will impress everyone who tries them.
Remember, creativity in the kitchen knows no bounds, so don’t be afraid to experiment with different flavors and recipes. With the right tools and ingredients, such as HERSHEY’S Cream Cheese Flavored Baking Chips, you can take your baking skills to new heights and enjoy mouthwatering desserts that will leave a lasting impression.
