The holiday season is upon us, and that means it’s time to indulge in some delicious leftover turkey recipes. One of my all-time favorite creations is the Leftover Turkey Stuffing Crescent Roll Appetizers. These heavenly bites are not only incredibly tasty but also a great way to use up those Thanksgiving leftovers.
Leftover Turkey Stuffing Crescent Roll Appetizers
To make these delightful appetizers, you’ll need the following ingredients:
Ingredients:
- 2 cups of leftover turkey, shredded
- 1 cup of leftover stuffing
- 1 can of refrigerated crescent roll dough
- 1/2 cup of cranberry sauce
- 1/2 cup of shredded cheddar cheese
- 1/4 cup of melted butter
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of dried parsley
Now that you have gathered all the necessary ingredients, it’s time to prepare these mouthwatering appetizers. Here’s how:
Instructions:
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the shredded turkey, leftover stuffing, cranberry sauce, and shredded cheddar cheese. Mix until well combined.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the turkey mixture onto each crescent roll triangle. Roll the dough starting from the wider end.
- Place the rolled crescent rolls onto a baking sheet.
- In a small bowl, mix the melted butter, garlic powder, and dried parsley. Brush this mixture over the crescent rolls.
- Bake in the preheated oven for 12-15 minutes or until the rolls are golden brown.
- Remove from the oven and let them cool for a few minutes before serving.
These Leftover Turkey Stuffing Crescent Roll Appetizers are incredibly easy to prepare and oh-so-delicious. They are perfect for snacking on while watching your favorite holiday movies or as a delightful addition to any party spread.
Preparation Time: 15 minutes
Servings: Makes 8 crescent roll appetizers
Nutrition Facts:
Calories per Serving: 236
Total Fat: 13g
Saturated Fat: 6g
Cholesterol: 48mg
Sodium: 374mg
Total Carbohydrate: 17g
Dietary Fiber: 1g
Sugars: 6g
Protein: 14g
These Leftover Turkey Stuffing Crescent Roll Appetizers are always a hit with my family and friends. They are a fantastic way to use up any leftover turkey from Thanksgiving and turn it into something truly irresistible. So, the next time you find yourself with a surplus of turkey, give this recipe a try and enjoy every bite.
Tips:
- Feel free to experiment with different cheeses to add your own twist to these appetizers. Mozzarella, Gouda, or even blue cheese would all work wonderfully.
- If you’re not a fan of cranberry sauce, you can substitute it with a dollop of gravy or a tangy mayo-based sauce.
- These crescent roll appetizers can be refrigerated for up to 3 days. Simply reheat them in the oven for a few minutes before serving.
FAQs:
Q: Can I use chicken instead of turkey?
A: Absolutely! This recipe works just as well with leftover chicken. Simply shred the chicken and follow the instructions as stated.
Q: Can I freeze these crescent roll appetizers?
A: Yes, you can freeze them before baking. Just place them on a baking sheet and freeze until solid. Then transfer them to a freezer-safe bag. When ready to bake, simply follow the instructions, adding a few extra minutes to the baking time.
Q: Can I make these without the stuffing?
A: Of course! If you don’t have any leftover stuffing, or if you simply prefer not to use it, you can omit it from the recipe. The crescent rolls will still turn out incredibly tasty.
These Leftover Turkey Stuffing Crescent Roll Appetizers are a true crowd-pleaser. They are a delicious way to savor the flavors of Thanksgiving even after the big feast is over. So, don’t let those turkey leftovers go to waste. Instead, transform them into these delightful bites of pure bliss. Your taste buds will thank you!
