Slow Cooker Creamy Cheesy Chicken Spaghetti
Slow Cooker Creamy Cheesy Chicken Spaghetti
Indulge in the comforting flavors of this delicious Slow Cooker Creamy Cheesy Chicken Spaghetti. This dish is a perfect balance of creamy, cheesy goodness combined with tender chicken and flavorful spaghetti. It is a crowd-pleasing recipe that will surely satisfy your cravings for a comforting and hearty meal.
Ingredients:
- 1 pound boneless, skinless chicken breasts
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can (10.75 ounces) condensed cream of mushroom soup
- 1 can (10.75 ounces) condensed cream of chicken soup
- 1 can (10 ounces) diced tomatoes with green chilies, undrained
- 1 can (4 ounces) sliced mushrooms, drained
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 12 ounces spaghetti, cooked al dente
Instructions:
- In a slow cooker, add the chicken breasts, diced onion, minced garlic, condensed cream of mushroom soup, condensed cream of chicken soup, diced tomatoes with green chilies, sliced mushrooms, cheddar cheese, mozzarella cheese, dried oregano, dried basil, salt, black pepper, and red pepper flakes (if using).
- Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
- Remove the cooked chicken breasts from the slow cooker and shred them using two forks. Return the shredded chicken to the slow cooker and mix well with the sauce.
- Cook the spaghetti according to package instructions until al dente. Drain and set aside.
- Once the spaghetti is cooked and drained, add it to the slow cooker with the chicken and sauce. Mix well to combine.
How to prepare:
Slow Cooker Creamy Cheesy Chicken Spaghetti is incredibly easy to prepare. Simply combine all the ingredients in a slow cooker, cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is tender, shred it and mix it with the sauce. Cook the spaghetti separately until al dente, then combine it with the chicken and sauce in the slow cooker. Mix well and serve hot.
Preparation time: 15 minutes
Servings: 6
Nutrition Facts:
Calories: 450
Total Fat: 18g
Saturated Fat: 9g
Cholesterol: 90mg
Sodium: 900mg
Carbohydrates: 39g
Fiber: 2g
Sugar: 4g
Protein: 32g
Tips:
- You can customize this recipe by adding your favorite vegetables such as bell peppers, zucchini, or spinach.
- For a spicier version, add additional red pepper flakes or a dash of hot sauce to the sauce.
FAQs:
Q: Can I use bone-in chicken for this recipe?
A: Yes, you can use bone-in chicken in this recipe. Just make sure to adjust the cooking time accordingly to ensure the chicken is fully cooked.
Q: Can I use a different type of pasta?
A: Yes, you can use any type of pasta you prefer in this recipe. Penne, fettuccine, or rigatoni would all work well.
Q: Can I make this recipe without a slow cooker?
A: Yes, you can adapt this recipe to cook on the stovetop or in the oven. Simply follow the same steps but adjust the cooking time and temperature accordingly.
Overall, this Slow Cooker Creamy Cheesy Chicken Spaghetti is a delightful dish that brings together the flavors of creamy cheese, tender chicken, and spaghetti. It is a perfect comfort food option that is both easy to prepare and delicious to enjoy. Give this recipe a try and savor the comforting flavors!