Looking for a delicious and comforting soup recipe? Look no further than Crock Pot Chicken Tortellini Soup! This irresistible dish will warm you up on a cold day and leave you feeling satisfied. With its flavorful broth, tender chicken, and cheesy tortellini, it’s the perfect meal to please your taste buds. Let’s dive into the details and get cooking!
Crock Pot Chicken Tortellini Soup
Ingredients:
- 1 pound boneless, skinless chicken breasts, cut into small pieces
- 1 cup chopped onion
- 1 cup chopped carrots
- 1 cup chopped celery
- 4 cloves garlic, minced
- 4 cups low-sodium chicken broth
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 package (20 ounces) refrigerated cheese tortellini
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
Instructions:
- In your Crock Pot, combine the chicken, onion, carrots, celery, garlic, chicken broth, basil, oregano, salt, and black pepper.
- Cover and cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the chicken is cooked through and tender.
- During the last 30 minutes of cooking, add the tortellini to the Crock Pot.
- Once the tortellini is cooked, stir in the Parmesan cheese and fresh parsley.
- Serve hot and enjoy!
How to prepare:
Preparing this Crock Pot Chicken Tortellini Soup is a breeze. Simply gather all your ingredients, chop the vegetables, and combine everything in the Crock Pot. Let it simmer on low heat for several hours, allowing all the flavors to meld together. As the soup cooks, your kitchen will be filled with an incredible aroma that will make your mouth water!
Preparation time:
The preparation time for this soup is minimal. It only takes about 20 minutes to chop the vegetables and gather the ingredients. After that, it’s all about letting the Crock Pot do the work for you while you go about your day. You’ll come home to a delicious meal that’s ready to be enjoyed!
Servings:
This recipe serves approximately 6 people. If you’re cooking for a larger group or want leftovers, simply double the ingredients. It reheats beautifully, so you can enjoy this soup for days to come!
Nutrition Facts:
Each serving of Crock Pot Chicken Tortellini Soup provides the following nutritional information:
- Calories: 320
- Total Fat: 10g
- Saturated Fat: 4g
- Cholesterol: 65mg
- Sodium: 880mg
- Total Carbohydrate: 28g
- Dietary Fiber: 3g
- Sugars: 4g
- Protein: 29g
Tips:
- Feel free to customize this soup to your taste by adding additional vegetables like mushrooms or spinach.
- If you prefer a creamier soup, stir in 1/2 cup of heavy cream or half-and-half during the last 30 minutes of cooking.
- If you’re short on time, you can use pre-cooked rotisserie chicken instead of raw chicken breasts. Simply shred the chicken and add it to the Crock Pot during the last 30 minutes of cooking.
FAQs:
Q: Can I freeze this soup?
A: Yes, this soup freezes well. Simply allow it to cool completely, then transfer it to airtight containers or freezer bags. It can be stored in the freezer for up to 3 months.
Q: Can I use vegetable broth instead of chicken broth?
A: Yes, if you prefer a vegetarian version of this soup, you can use vegetable broth instead of chicken broth. The flavors will still be delicious!
Q: Can I use dried tortellini instead of refrigerated?
A: Yes, you can use dried tortellini if that’s what you have on hand. Just keep in mind that the cooking time may be slightly longer, as dried tortellini takes longer to cook.
Now that you have all the information you need, it’s time to whip up a batch of this mouthwatering Crock Pot Chicken Tortellini Soup. Get ready to indulge in warm, comforting flavors that will leave you feeling satisfied and content. Enjoy!
