Gluten Free Chicken Parmesan

Looking for some delicious and easy chicken recipes that are gluten-free and dairy-free? Look no further! We’ve curated a list of amazing recipes that will satisfy your cravings without compromising your dietary restrictions. From chicken parmigiana casserole to jerk chicken pasta, these recipes are sure to impress.

Quick & Easy Chicken Parmesan Casserole Recipe

Chicken Parmesan Casserole

If you’re craving the classic flavors of chicken parmigiana but want a hassle-free version, this chicken parmesan casserole is perfect for you. It’s quick to make and requires minimal effort. The crispy chicken, melty cheese, and flavorful tomato sauce combine to create a mouthwatering dish that will become a family favorite.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup gluten-free breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup chopped fresh basil

Instructions:

  1. Preheat the oven to 375°F (190°C) and grease a baking dish.
  2. In a shallow dish, combine the breadcrumbs and Parmesan cheese.
  3. Dip each chicken breast into the breadcrumb mixture, coating it evenly.
  4. Place the coated chicken breasts in the prepared baking dish.
  5. Pour the marinara sauce over the chicken breasts.
  6. Sprinkle the shredded mozzarella cheese over the sauce.
  7. Bake for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
  8. Garnish with chopped fresh basil before serving.

How to Prepare:

This chicken parmesan casserole is incredibly easy to prepare. Simply follow the instructions above, and you’ll have a delicious meal on the table in no time. It’s perfect for busy weeknights when you don’t have a lot of time to spend in the kitchen.

Preparation Time:

The preparation time for this chicken parmesan casserole is approximately 10 minutes. It takes about 25-30 minutes to bake in the oven, so you can have dinner ready in under an hour.

Gluten-Free Chicken Pot Pie

Gluten-Free Chicken Pot Pie

If you’re in the mood for comfort food, this gluten-free chicken pot pie is a must-try. It’s creamy, hearty, and packed with flavor. Plus, it’s dairy-free, making it suitable for those with lactose intolerance or dairy allergies. Whether you’re serving it for a family dinner or bringing it to a potluck, it’s sure to be a crowd-pleaser.

Ingredients:

  • 2 cups cooked chicken, shredded
  • 1 cup gluten-free flour blend
  • 1/2 cup dairy-free butter
  • 1 onion, diced
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 1 cup frozen peas
  • 2 cups chicken broth
  • 1 cup unsweetened almond milk
  • 1/2 teaspoon dried thyme
  • Salt and pepper to taste

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. In a large skillet, melt the dairy-free butter over medium heat.
  3. Add the diced onion, carrots, and celery to the skillet. Cook until the vegetables are tender.
  4. Stir in the gluten-free flour blend and cook for 2 minutes, stirring constantly.
  5. Gradually whisk in the chicken broth and almond milk, making sure there are no lumps.
  6. Add the shredded chicken, frozen peas, dried thyme, salt, and pepper. Stir to combine.
  7. Bring the mixture to a boil, then reduce heat and simmer for 5 minutes.
  8. Transfer the mixture to a greased pie dish or individual ramekins.
  9. Roll out the gluten-free pie crust and place it over the filling, sealing the edges.
  10. Make a few slits in the crust to allow steam to escape.
  11. Bake for 20-25 minutes, or until the crust is golden brown and the filling is bubbling.

How to Prepare:

To prepare this gluten-free chicken pot pie, follow the instructions above. It may take a bit more time than the chicken parmesan casserole, but the result is well worth it. The creamy filling and flaky crust are a winning combination that will warm your heart and satisfy your taste buds.

Preparation Time:

The preparation time for this gluten-free chicken pot pie is approximately 20 minutes. The pie needs to bake for 20-25 minutes, so you’ll have a comforting meal ready in about an hour.

These are just two of the amazing gluten-free and dairy-free chicken recipes that you can try. From classic comfort foods to flavorful twists, there’s something for everyone. So go ahead and enjoy delicious chicken dishes without any worries. Your taste buds and your body will thank you!