Dairy-free Turkey Chowder to Use Up Leftover Turkey!| During The

Here are some delicious dairy-free turkey recipes that will surely please your taste buds. Whether you are looking for a comforting shepherd’s pie, a creamy turkey chowder, or a mouthwatering turkey pot pie, we’ve got you covered. These recipes are not only dairy-free but also gluten-free, making them suitable for those with dietary restrictions. So, let’s dive into these delectable dishes!

Turkey Veggies Croquette

Turkey Veggies Croquette

Ingredients:

  • Leftover turkey
  • Veggies of your choice
  • Additional spices

Instructions:

  1. Preheat the oven to 375°F.
  2. Mix the leftover turkey, veggies, and spices in a bowl.
  3. Form the mixture into croquette shapes.
  4. Bake for 20-25 minutes or until golden brown.

How to prepare:

The turkey veggies croquette is a perfect way to use up your leftover turkey. Simply combine the turkey with some veggies of your choice and add your favorite spices for extra flavor. Shape the mixture into croquettes and bake them in the oven until they turn golden brown. These crispy and savory bites are great as an appetizer or a side dish.

Preparation time: 30 minutes

Creamy Turkey Noodles

Creamy Turkey Noodles

Ingredients:

  • Dairy-free noodles
  • Leftover turkey
  • Vegetables
  • Coconut milk
  • Spices

Instructions:

  1. Cook the dairy-free noodles according to the package instructions.
  2. In a separate pan, sauté the vegetables until tender.
  3. Add the leftover turkey, coconut milk, and spices to the pan.
  4. Simmer until the sauce thickens.
  5. Serve the creamy turkey noodles over the cooked noodles.

How to prepare:

This creamy turkey noodle dish is a delightful combination of dairy-free noodles, tender vegetables, and leftover turkey. Cook the noodles according to the package instructions and sauté the vegetables until they become tender. Then, add the leftover turkey, coconut milk, and spices to create a rich and creamy sauce. Simmer until the sauce thickens and serve it over the cooked noodles for a comforting and satisfying meal.

Preparation time: 40 minutes

Dairy-Free Turkey with Rye Stuffing

Dairy-Free Turkey with Rye Stuffing

Ingredients:

  • Turkey
  • Rye bread
  • Onions
  • Celery
  • Garlic
  • Herbs and spices

Instructions:

  1. Prepare the rye stuffing by combining rye bread, onions, celery, garlic, and herbs.
  2. Stuff the turkey with the prepared rye stuffing.
  3. Roast the turkey in the oven until fully cooked.

How to prepare:

This dairy-free turkey with rye stuffing is a showstopper for any occasion. Prepare the rye stuffing by combining rye bread, onions, celery, garlic, and your favorite herbs and spices. Stuff the turkey with this delightful mixture and roast it in the oven until it is fully cooked and golden brown. The result is a succulent and flavorful turkey with a scrumptious dairy-free stuffing.

Preparation time: Depends on the turkey size

Gluten-Free Dairy-Free Creamed Turkey and Dumplings

Gluten-Free Dairy-Free Creamed Turkey and Dumplings

Ingredients:

  • Leftover turkey
  • Gluten-free dumplings
  • Vegetables
  • Coconut milk
  • Spices

Instructions:

  1. In a large pot, combine the leftover turkey, vegetables, coconut milk, and spices.
  2. Bring the mixture to a boil.
  3. Add the gluten-free dumplings to the pot.
  4. Cook until the dumplings are tender and the mixture thickens.

How to prepare:

This gluten-free and dairy-free creamed turkey and dumplings dish is pure comfort food. Simply combine the leftover turkey, vegetables, coconut milk, and spices in a large pot. Bring the mixture to a boil and add the gluten-free dumplings. Cook until the dumplings are tender and the mixture thickens, creating a creamy and delicious comfort food. Serve warm and enjoy!

Preparation time: 45 minutes

The 28 Best Gluten-Free Ground Turkey Recipes

The 28 Best Gluten-Free Ground Turkey Recipes

If you are a fan of ground turkey, then you’ll love these gluten-free recipes. From turkey burgers to turkey meatballs, these dishes offer a healthier alternative to traditional ground meat recipes. Ground turkey is leaner and lower in saturated fat, making it a great choice for those watching their waistline. Check out the link below for some amazing gluten-free ground turkey recipes!

Explore the 28 Best Gluten-Free Ground Turkey Recipes here.

So next time you have leftover turkey or are in the mood for a dairy-free and gluten-free turkey dish, give these recipes a try. They are easy to prepare, bursting with flavors, and suitable for those with specific dietary needs. Enjoy the deliciousness while staying true to your dietary requirements. Happy cooking!