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11 Sweet Corn Desserts - Easy Dessert Recipes Using Corn

Maple Fritters

Maple Fritters

Corn is not only a delicious side dish for your meals, but it can also be used to create incredible desserts. If you’re a fan of corn and have a sweet tooth, these easy dessert recipes using corn are a must-try! From maple fritters to cornmeal cookies, there’s something for everyone to enjoy.

Cornmeal Dessert Recipes

Cornmeal Dessert Recipes

One of the best ways to incorporate corn into desserts is by using cornmeal. The grainy texture and subtle flavor of cornmeal add a unique twist to traditional dessert recipes. Try making cornmeal cookies for a delightful treat that pairs perfectly with a cup of tea or coffee.

Corn Syrup Dessert Recipes

Corn Syrup Dessert Recipes

Corn syrup is another ingredient you can use to create delicious desserts. Its thick and sweet consistency adds moisture and enhances flavors in various recipes. Try making a decadent pecan pie without corn syrup for a twist on the classic dessert.

Corn, Cornmeal, and Popcorn Dessert Recipes

Blueberry Corn Crisp

If you’re looking for more dessert ideas using corn, cornmeal, and popcorn, you’re in luck! These ingredients can be used in a variety of sweet treats, from blueberry corn crisps to popcorn-infused desserts. Get creative and surprise your taste buds with unique flavors and textures.

Now that you have an overview of some delicious corn desserts, let’s dive into the details of one mouthwatering recipe: Maple Fritters.

Maple Fritters

Maple Fritters

Ingredients:

  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/2 cup maple syrup
  • 1/4 cup melted butter
  • 2 cups corn kernels (fresh or canned)
  • Vegetable oil, for frying
  • Powdered sugar, for dusting

Instructions:

  1. In a large bowl, whisk together the flour, cornmeal, baking powder, and salt.
  2. In a separate bowl, mix the milk, maple syrup, melted butter, and corn kernels.
  3. Add the wet mixture to the dry mixture and stir until well combined.
  4. Heat vegetable oil in a deep fryer or large pot to 375°F (190°C).
  5. Drop spoonfuls of the batter into the hot oil and fry until golden brown and crispy.
  6. Remove the fritters from the oil and drain on a paper towel-lined plate.
  7. Sprinkle powdered sugar over the fritters for added sweetness.
  8. Serve warm and enjoy!

How to Prepare: Maple fritters are a delightful dessert that can be enjoyed on their own or paired with a scoop of vanilla ice cream. The combination of the crispy exterior and the sweet, maple-flavored interior is simply heavenly.

Preparation Time: This recipe takes approximately 30 minutes to prepare.

Servings: The recipe yields about 12 maple fritters.

Nutrition Facts: The nutritional information for this recipe may vary depending on the specific ingredients and quantities used. However, maple fritters are generally a sweet indulgence that should be enjoyed in moderation.

Tips: To ensure the perfect texture and flavor of your maple fritters, make sure the oil is hot enough before frying. Also, be careful not to overcrowd the frying pan or pot, as this can affect the cooking time and result in unevenly fried fritters.

We hope you enjoy these sweet corn desserts and find inspiration to incorporate corn into your favorite desserts. Whether you’re a corn lover or simply looking for new dessert ideas, these recipes are sure to satisfy your cravings. Get creative in the kitchen and let the deliciousness begin!